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home > books and reports > 2003

BOOKS PUBLISHED IN 2003

  • Armstrong SJ and Botzler RG (eds) (2003) The Animal Ethics Reader. 1st Edition. Routledge, ISBN: 041527589X

  • Campbell BM and Sayer JA (eds) (2003) Integrated Natural Resource Management. Linking Productivity, the Environment and Development. CABI Publishers, Cambridge, Massachusetts

  • Dutfield G (2003) Intellectual Property Rights and the Life Science Industries: A 20th Century History (Globalization & Law S). Ashgate Publishing Limited, ISBN: 0754621111

  • Düwell M and Steigleder K (2003) Bioethik. Eine Einführung. Suhrkamp. Frankfurt (in German)

  • Gorke M (2003) The Death of our Planet's Species. A Challenge to Ecology and Ethics. Island Press, Washington, DC

  • Holm L (ed) (2003) Mad, Mennesker og Måltider - Samfundsvidenskabelige Perspektiver. Munksgaard. 312pp, ISBN 87-628-0322-0 (in Danish)

  • Jacobsen E, Almås R and Johnsen JP (2003) Den Politiserte Maten. Abstrakt Forlag, ISBN: 8279350810 (in Norwegian)

  • Karafyllis NC (ed) (2003) Biofakte - Versuch über den Menschen zwischen Artefakt und Lebewesen. Mentis, Paderborn (in German)

  • Keulartz J et al (2003) Pragmatist Ethics for a Technological Culture (Library of Environmental, Agricultural and Food Ethics). Kluwer Academic ISBN: 1402009879

  • Korthals M (2003) Voor het eten - Filosofie en ethiek van voeding. Uitgeverij Boom, ISBN: 9053528245 (in Dutch)

  • Larsen G (2003) Dyrevern Eller Samfunnsvern? Dyremishandling som Lovbrudd og Lovlydig Handling. Unipub Forlag, ISBN: 8274771567 (in Norwegian)

  • Levinson R and Reiss MJ (eds) (2003) Key Issues in Bioethics. A Guide for Teachers. Routledge Falmer, London

  • Nestle M (2003) Food Politics: How the Food Industry Influences Nutrition and Health. University of California Press, ISBN: 0520240677

  • Nestle M (2003) Safe Food: Bacteria, Biotechnology, and Bioterrorism (California Studies in Food and Culture, 5) University of California Press, ISBN: 0520232925

  • Pringle P (2003) Food, Inc: Mendel to Monsanto - The Promises and Perils of the Biotech Harvest. Simon & Schuster, ISBN: 0743226119

  • Rappoport L (2003) How We Eat: Appetite, Culture, and the Psychology of Food. ECW Press, ISBN: 1550225634

  • Rollin BE (2003) Farm and Animal Welfare. Social, Bioethical and Research Issues. Iowa State University Press, Ames, Iowa

  • Scully M (2003) Dominion: The Power of Man, the Suffering of Animals, and the Call to Mercy. St. Martin's Griffin, ISBN: 0-312-31973-8

  • Tickner JA (ed) (2003) Precaution, Environmental Science, and Preventive Public Policy. Island Press, Washington, DC

  • Torrence ME and Isaacson RE (2003) Microbial Food Safety in Animal Agriculture: Current Topics. Iowa State Press, 416 pp,ISBN 0-8138-1495-2

  • Vaarst M, Roderick S, Lund V and Lockeretz W (eds) (2003) Animal Health and Welfare in Organic Agriculture. 448pp, ISBN: 085199668X

  • Williams H and Adams CJ (2003) The Ethics of Diet: A Catena of Authorities Deprecatory of the Practice of Flesh-Eating. University of Illinois Press, ISBN: 0252071301


 
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